|Manual - Food and Mood (2.11 MB)||60 Pages||Available after Purchase|
|Commission on Dietetic Registration (CDR) Certificate Instructions|
Kathleen D. Zamperini, LPC, NCC, NCGC-1, CMHIMP has a master’s degree in counseling psychology and a master’s degree in education with secondary guidance certification. She is a licensed professional counselor and is a Nationally Certified Gambling Counselor. Kathleen received a degree in holistic nutrition from the Canadian School of Natural Nutrition and is a Certified Mental Health Integrative Medicine Provider. She has a passion for helping clients understand the role of nutrition in mental health. She has 30 years of counseling experience working with persons dealing with depression and anxiety, and is the director of counseling for a large social service agency, Catholic Charities, in Pittsburgh, PA. she has published articles in the National Gambling Association Newsletter on the role of nutrition in treating gambling addictions, and presented numerous presentations on this topic, including a statewide conference.
Financial: Kathleen Zamperini is the director of counseling for Catholic Charities of the Diocese of Pittsburgh. She receives a speaking honorarium from PESI, Inc.
Non-financial: Kathleen Zamperini is a member of the National Board for Certified Counselors.
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How Food Affects Mood
Practice Healthy Eating – Vitamins, Minerals, and Antioxidants
The Connection Between Stimulants, Anxiety, and Sleep
The Skinny on Fat
Nutritional Imbalances that Contribute to Depression
Your DNA is not Your Destiny
Explore the Gut-Brain Link and Its Impact on Mental Health
Ethical Considerations and Understanding Your Role as a Therapist
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